What is the correct Cold Chain
for your product?

Vacuum Cooled Mushrooms

Mushrooms

Based on 100Kg
RecommendedTime To Cool (mins)Energy (kW)Temp In (°C)Temp Out (°C)
Vacuum Cooling✅ ❌
Blast Freezing✅ ❌
Blast Chilling✅ ❌
Hydro Cooling✅ ❌
Cold Storage✅ ❌

4.C

or

4.C

4.C

Studies

Iceberg Lettuce

Based on 100Kg
RecommendedTime To Cool (mins)Energy (kW)Temp In (°C)Temp Out (°C)
Vacuum Cooling✅ ❌
Blast Freezing✅ ❌
Blast Chilling✅ ❌
Hydro Cooling✅ ❌
Cold Storage✅ ❌

4.C

or

4.C

4.C

Studies

Cabbage

Based on 100Kg
RecommendedTime To Cool (mins)Energy (kW)Temp In (°C)Temp Out (°C)
Vacuum Cooling✅ ❌
Blast Freezing✅ ❌
Blast Chilling✅ ❌
Hydro Cooling✅ ❌
Cold Storage✅ ❌

4.C

or

4.C

4.C

Studies

Herbs

Based on 100Kg
RecommendedTime To Cool (mins)Energy (kW)Temp In (°C)Temp Out (°C)
Vacuum Cooling✅ ❌
Blast Freezing✅ ❌
Blast Chilling✅ ❌
Hydro Cooling✅ ❌
Cold Storage✅ ❌

4.C

or

4.C

4.C

Studies

Broccoli

Based on 100Kg
RecommendedTime To Cool (mins)Energy (kW)Temp In (°C)Temp Out (°C)
Vacuum Cooling✅ ❌
Blast Freezing✅ ❌
Blast Chilling✅ ❌
Hydro Cooling✅ ❌
Cold Storage✅ ❌

4.C

or

4.C

4.C

Studies

Cauliflower

Based on 100Kg
RecommendedTime To Cool (mins)Energy (kW)Temp In (°C)Temp Out (°C)
Vacuum Cooling✅ ❌
Blast Freezing✅ ❌
Blast Chilling✅ ❌
Hydro Cooling✅ ❌
Cold Storage✅ ❌

4.C

or

4.C

4.C

Studies

Cut Flowers

Based on 100Kg
RecommendedTime To Cool (mins)Energy (kW)Temp In (°C)Temp Out (°C)
Vacuum Cooling✅ ❌
Blast Freezing✅ ❌
Blast Chilling✅ ❌
Hydro Cooling✅ ❌
Cold Storage✅ ❌

4.C

or

4.C

4.C

Studies

Basil

Based on 100Kg
RecommendedTime To Cool (mins)Energy (kW)Temp In (°C)Temp Out (°C)
Vacuum Cooling✅ ❌
Blast Freezing✅ ❌
Blast Chilling✅ ❌
Hydro Cooling✅ ❌
Cold Storage✅ ❌

4.C

or

4.C

4.C

Studies

Water Cress

Based on 100Kg
RecommendedTime To Cool (mins)Energy (kW)Temp In (°C)Temp Out (°C)
Vacuum Cooling✅ ❌
Blast Freezing✅ ❌
Blast Chilling✅ ❌
Hydro Cooling✅ ❌
Cold Storage✅ ❌

4.C

or

4.C

4.C

Studies

Celery

Based on 100Kg
RecommendedTime To Cool (mins)Energy (kW)Temp In (°C)Temp Out (°C)
Vacuum Cooling✅ ❌
Blast Freezing✅ ❌
Blast Chilling✅ ❌
Hydro Cooling✅ ❌
Cold Storage✅ ❌

4.C

or

4.C

4.C

Studies

Sweetcorn

Based on 100Kg
RecommendedTime To Cool (mins)Energy (kW)Temp In (°C)Temp Out (°C)
Vacuum Cooling✅ ❌
Blast Freezing✅ ❌
Blast Chilling✅ ❌
Hydro Cooling✅ ❌
Cold Storage✅ ❌

4.C

or

4.C

4.C

Studies

Leeks

Based on 100Kg
RecommendedTime To Cool (mins)Energy (kW)Temp In (°C)Temp Out (°C)
Vacuum Cooling✅ ❌
Blast Freezing✅ ❌
Blast Chilling✅ ❌
Hydro Cooling✅ ❌
Cold Storage✅ ❌

4.C

or

4.C

4.C

Studies

Green Onions

Based on 100Kg
RecommendedTime To Cool (mins)Energy (kW)Temp In (°C)Temp Out (°C)
Vacuum Cooling✅ ❌
Blast Freezing✅ ❌
Blast Chilling✅ ❌
Hydro Cooling✅ ❌
Cold Storage✅ ❌

4.C

or

4.C

4.C

Studies

Sprouts

Based on 100Kg
RecommendedTime To Cool (mins)Energy (kW)Temp In (°C)Temp Out (°C)
Vacuum Cooling✅ ❌
Blast Freezing✅ ❌
Blast Chilling✅ ❌
Hydro Cooling✅ ❌
Cold Storage✅ ❌

4.C

or

4.C

4.C

Studies

Asparagus

Based on 100Kg
RecommendedTime To Cool (mins)Energy (kW)Temp In (°C)Temp Out (°C)
Vacuum Cooling✅ ❌
Blast Freezing✅ ❌
Blast Chilling✅ ❌
Hydro Cooling✅ ❌
Cold Storage✅ ❌

4.C

or

4.C

4.C

Studies

Bakery Products

Based on 100Kg
RecommendedTime To Cool (mins)Energy (kW)Temp In (°C)Temp Out (°C)
Vacuum Cooling✅ ❌
Blast Freezing✅ ❌
Blast Chilling✅ ❌
Hydro Cooling✅ ❌
Cold Storage✅ ❌

4.C

or

4.C

4.C

Studies

Spinach

Based on 100Kg
RecommendedTime To Cool (mins)Energy (kW)Temp In (°C)Temp Out (°C)
Vacuum Cooling✅ ❌
Blast Freezing✅ ❌
Blast Chilling✅ ❌
Hydro Cooling✅ ❌
Cold Storage✅ ❌

4.C

or

4.C

4.C

Studies

Turf

Based on 100Kg
RecommendedTime To Cool (mins)Energy (kW)Temp In (°C)Temp Out (°C)
Vacuum Cooling✅ ❌
Blast Freezing✅ ❌
Blast Chilling✅ ❌
Hydro Cooling✅ ❌
Cold Storage✅ ❌

4.C

or

4.C

4.C

Studies

Peppers

Based on 100Kg
RecommendedTime To Cool (mins)Energy (kW)Temp In (°C)Temp Out (°C)
Vacuum Cooling✅ ❌
Blast Freezing✅ ❌
Blast Chilling✅ ❌
Hydro Cooling✅ ❌
Cold Storage✅ ❌

4.C

or

4.C

or

4.C

4.C

Studies

Radishes

Based on 100Kg
RecommendedTime To Cool (mins)Energy (kW)Temp In (°C)Temp Out (°C)
Vacuum Cooling✅ ❌
Blast Freezing✅ ❌
Blast Chilling✅ ❌
Hydro Cooling✅ ❌
Cold Storage✅ ❌

4.C

or

4.C

or

4.C

4.C

Studies

Tomato

Based on 100Kg
RecommendedTime To Cool (mins)Energy (kW)Temp In (°C)Temp Out (°C)
Vacuum Cooling✅ ❌
Blast Freezing✅ ❌
Blast Chilling✅ ❌
Hydro Cooling✅ ❌
Cold Storage✅ ❌

4.C

or

4.C

or

4.C

4.C

Studies

Snap Beans

Based on 100Kg
RecommendedTime To Cool (mins)Energy (kW)Temp In (°C)Temp Out (°C)
Vacuum Cooling✅ ❌
Blast Freezing✅ ❌
Blast Chilling✅ ❌
Hydro Cooling✅ ❌
Cold Storage✅ ❌

4.C

or

4.C

or

4.C

4.C

Studies

Peas

Based on 100Kg
RecommendedTime To Cool (mins)Energy (kW)Temp In (°C)Temp Out (°C)
Vacuum Cooling✅ ❌
Blast Freezing✅ ❌
Blast Chilling✅ ❌
Hydro Cooling✅ ❌
Cold Storage✅ ❌

4.C

or

4.C

or

4.C

4.C

Studies

Turnips

Based on 100Kg
RecommendedTime To Cool (mins)Energy (kW)Temp In (°C)Temp Out (°C)
Vacuum Cooling✅ ❌
Blast Freezing✅ ❌
Blast Chilling✅ ❌
Hydro Cooling✅ ❌
Cold Storage✅ ❌

4.C

or

4.C

or

4.C

4.C

Studies

Paprika

Based on 100Kg
RecommendedTime To Cool (mins)Energy (kW)Temp In (°C)Temp Out (°C)
Vacuum Cooling✅ ❌
Blast Freezing✅ ❌
Blast Chilling✅ ❌
Hydro Cooling✅ ❌
Cold Storage✅ ❌

4.C

or

4.C

or

4.C

4.C

Studies

Mango

Based on 100Kg
RecommendedTime To Cool (mins)Energy (kW)Temp In (°C)Temp Out (°C)
Vacuum Cooling✅ ❌
Blast Freezing✅ ❌
Blast Chilling✅ ❌
Hydro Cooling✅ ❌
Cold Storage✅ ❌

4.C

or

4.C

or

4.C

4.C

Studies

Blueberry

Based on 100Kg
RecommendedTime To Cool (mins)Energy (kW)Temp In (°C)Temp Out (°C)
Vacuum Cooling✅ ❌
Blast Freezing✅ ❌
Blast Chilling✅ ❌
Hydro Cooling✅ ❌
Cold Storage✅ ❌

4.C

or

4.C

or

4.C

4.C

Studies

Blackberry

Based on 100Kg
RecommendedTime To Cool (mins)Energy (kW)Temp In (°C)Temp Out (°C)
Vacuum Cooling✅ ❌
Blast Freezing✅ ❌
Blast Chilling✅ ❌
Hydro Cooling✅ ❌
Cold Storage✅ ❌

4.C

or

4.C

or

4.C

4.C

Studies

Strawberry

Based on 100Kg
RecommendedTime To Cool (mins)Energy (kW)Temp In (°C)Temp Out (°C)
Vacuum Cooling✅ ❌
Blast Freezing✅ ❌
Blast Chilling✅ ❌
Hydro Cooling✅ ❌
Cold Storage✅ ❌

4.C

or

4.C

or

4.C

4.C

Studies

Meat

Based on 100Kg
RecommendedTime To Cool (mins)Energy (kW)Temp In (°C)Temp Out (°C)
Vacuum Cooling✅ ❌
Blast Freezing✅ ❌
Blast Chilling✅ ❌
Hydro Cooling✅ ❌
Cold Storage✅ ❌

4.C

or

4.C

or

4.C

4.C

Studies

Sea Food

Based on 100Kg
RecommendedTime To Cool (mins)Energy (kW)Temp In (°C)Temp Out (°C)
Vacuum Cooling✅ ❌
Blast Freezing✅ ❌
Blast Chilling✅ ❌
Hydro Cooling✅ ❌
Cold Storage✅ ❌

4.C

or

4.C

or

4.C

4.C

Studies

Carrots

Based on 100Kg
RecommendedTime To Cool (mins)Energy (kW)Temp In (°C)Temp Out (°C)
Vacuum Cooling✅ ❌
Blast Freezing✅ ❌
Blast Chilling✅ ❌
Hydro Cooling✅ ❌
Cold Storage✅ ❌

4.C

or

4.C

or

4.C

4.C

Studies

Potatos

Based on 100Kg
RecommendedTime To Cool (mins)Energy (kW)Temp In (°C)Temp Out (°C)
Vacuum Cooling✅ ❌
Blast Freezing✅ ❌
Blast Chilling✅ ❌
Hydro Cooling✅ ❌
Cold Storage✅ ❌

4.C

or

4.C

or

4.C

4.C

Studies

Sweetcorn

Based on 100Kg
RecommendedTime To Cool (mins)Energy (kW)Temp In (°C)Temp Out (°C)
Vacuum Cooling✅ ❌
Blast Freezing✅ ❌
Blast Chilling✅ ❌
Hydro Cooling✅ ❌
Cold Storage✅ ❌

4.C

or

4.C

or

4.C

4.C

Studies

Cherries

Based on 100Kg
RecommendedTime To Cool (mins)Energy (kW)Temp In (°C)Temp Out (°C)
Vacuum Cooling✅ ❌
Blast Freezing✅ ❌
Blast Chilling✅ ❌
Hydro Cooling✅ ❌
Cold Storage✅ ❌

4.C

or

4.C

or

4.C

4.C

Studies

Grapes

Based on 100Kg
RecommendedTime To Cool (mins)Energy (kW)Temp In (°C)Temp Out (°C)
Vacuum Cooling✅ ❌
Blast Freezing✅ ❌
Blast Chilling✅ ❌
Hydro Cooling✅ ❌
Cold Storage✅ ❌

4.C

or

4.C

or

4.C

4.C

Studies

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What is the correct Cold Chain
for your product?

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Vacuum Cooling
Blast Freezing
Blast Chilling
Hydro Cooling